What a start to the season at Penshurst Farmers Market. With the sun shining and my glamorous assistant in tow (hubby), we set off with a car full of beautifully scented bouquets and jam jars, along with scented, edible and bee loving plants.
All seemed to be a huge success and we sold out of all of our cut flowers.
Here is a taster of what we were selling and what we hope to have more of for the July market.
Collection of vintage china floral displays.
I had to tear myself away from this gravy boat as it was one of my faves.
The jam jar posies of sweet peas and nigella were a big hit with the customers.
As were the highly scented bouquets, containing sweet peas, cornflower, nigella, lupins, mint and rosemary to name just a few of the flowers that were used.
The next Penshurst Farmers Market is Saturday 2nd July, hope to see you there.
